With only 25 thoughtfully curated rooms, Casa Izel offers an experience that feels both personal and refined. Our culinary spaces include Xuna, led by Michelin-starred chef Jonatan Gómez Luna, and Conchita Clamont, where chef Valeria Sánchez brings her fresh vision. Adding to the experience, you’ll also find a bar and an intimate speakeasy to discover. Here, every detail is intentional. Every moment is an invitation to slow down, connect, and belong.